Lentil Enchiladas

Name: Lentil Enchiladas
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: Corn or flour tortillas; Grapeseed oil; 1 cup dried brown or green lentils; 1 tbsp better than bouillon sauteed onions; 2 tbsp taco seasoning; 1 yellow onion; Store bought enchilada sauce; Frozen corn; Sliced black olives; Vegan cheddar cheese; Fresh jalapeños optional

30 mins prepServes 2

My Homemade lentil enchiladas are not only so easy to make but they are budget friendly! Lentil are inexpensive and you can purchase them at almost any grocery store. These are also excellent leftovers. great for lunch the next day.

2 servings